King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

The Alps – wild mountains, extreme lives, but also a magical world. This majestic mountain range connects eight countries and reaches heights of up to 4,000 metres above sea level. At a length of 1,200 kilometres, the Alps form both a connecting bridge between western and eastern Europe and a high barrier between southern and central Europe. The mountains act as a mighty water reservoir and continental watershed, feeding innumerable rivers that flow into three different oceans. Their highest peak, Mont Blanc, is surrounded by long, soaring mountains with ice-covered slopes. These great summits are just one reason the so-called “Roof of Europe” continues to fascinate – across the continent and around the world. The incredible diversity of landscapes, flora and fauna makes the Alps a unique natural treasure at the heart of Europe.

1972 in Haute-Savoie (France) : the Bertrand's farm, with a hundred dairy cows owned by three bachelor brothers, is filmed for the first time. In 1997, they were the subject of Gilles Perret's first movie, as they let their farm to their nephew Patrick and his wife Hélène. Nowadays, 25 years later, Gilles Perret take another look at this farm, managed by Hélène who will step down. Through their words, an intimate, social and economic history of the rural world.

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

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This short film serves as a cautionary tale to farmers who recklessly cut down trees on their land. When prairie farmers engaged in this practice to facilitate plowing, they discovered that the trees had served as windbreaks protecting top soil from erosion. The Dominion Department of Agriculture's experimental station at Indian Head, Saskatchewan, cultivated acres of young trees for distribution to farmers.

During the rice sowing season, Jun, a young Catalan of Chinese origin, works as a seasonal worker in the Ebro Delta. This ancient labour will make him confront his own roots and the distance that separates him from his family.

Paul and Phyllis van Amburgh, believing that a small, family farm is the best place to raise their children, take their life savings and buy a defunct dairy. With three children and a fourth on the way and armed only with their principles and determination, they fight to defy the odds as they become full time farmers. THE FIRST SEASON, through an intimate, cinema verite style, bears witness to the Van Amburgh's struggle as they fight against relentless toil, financial ruin and the harsh reality of diary farming to achieve their version of the American dream.

The unique journey of three reserved and endearing teens as they test their limits, discover the meaning of strong connections and live and learn in synch with the natural rhythms of the land and its animals.

Nasim is a free climber, the only woman able to open new routes in Iran. She’s facing a double mountain to climb, both physical and cultural, as her passion collides with the strict policies concerning women freedom in her country. And she has a dream: open a new route in the Alps.

In his new film, Erwin Wagenhofer is looking for the good and beautiful in this world.

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Surrounded by the mountains and people who are his inspiration, in ‘Path to Everest’, the mountain athlete Kilian Jornet reveals his most intimate fears, contradictions and passions. Summits of My Life is the personal project of Kilian Jornet, in which for five years he has traveled to some of the most important peaks of the planet to try to establish FKT (fastest known time) of ascent and descent of some of the most emblematic mountains of the world. The project is closely linked to values and a way of understanding the purist and minimalist mountain. The experiences lived in each challenge have been captured in different films.

A narrator recounts a story about his missing friend, the downfall of a sheep shearing gang and sightings of a hairy beast in 1980s rural New Zealand.

The American mountaineer Gary Hemming marked the era of the 1960s. The story of this "exceptional" character is intimately linked to that of the rescue of the two German mountaineers on the west face of the Drus, in 1966, a rescue which he had took the initiative. While the official emergency services of the EHM try to reach them from above, a pirate rope made up of Gary Hemming, René Desmaison, Lothar Mauch, Gil Bodin, Mike Brurke, François Guillot, the filmmaker Gérard Bauer organizes to join them from below and succeeded after a fierce struggle the rescue. The press seizes the event and elevates Gary Hemming to the rank of national hero. All the newspapers feature this big guy with a cool attitude, mismatched clothes, jovial smile and long blond hair on the front page. From then on, he was nicknamed: "the beatnik of the peaks".

Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras, the feature-length film explores the morality and validity of our dominion over the animal kingdom.

A close-up portrait of the daily lives of a pair of cows: told by way of some narrative-free, intimate POV photography, with plenty of close shot images, we follow the daily routine of these animals as they live what can only be described as mundane, boring lives - all with an ultimate purpose within the human food chain.

Paul and Lindsey, a couple who left the hustle of city life for country life. From caring for animals to sustaining the land, their journey is filled with challenges, heartwarming triumphs, and a deep connection to nature. Discover how they’ve redefined what it means to live a meaningful life.