Remy, a resident of Paris, appreciates good food and has quite a sophisticated palate. He would love to become a chef so he can create and enjoy culinary masterpieces to his heart's delight. The only problem is, Remy is a rat. When he winds up in the sewer beneath one of Paris' finest restaurants, the rodent gourmet finds himself ideally placed to realize his dream.

Down-on-their luck brothers, Lars and Ernie Smuntz, aren't happy with the crumbling old mansion they inherit... until they discover the estate is worth millions. Before they can cash in, they have to rid the house of its single, stubborn occupant—a tiny and tenacious mouse.

A killer for the Russian Mafia in Vienna wants to retire and write a book about his passion - cooking. The mafia godfather suspects treason.

Swedish efficiency researchers come to Norway for a study of Norwegian men, to optimize their use of their kitchen. Folke Nilsson (Tomas Norström) is assigned to study the habits of Isak Bjørvik (Joachim Calmeyer). By the rules of the research institute, Folke has to sit on an umpire's chair in Isak's kitchen and observe him from there, but never talk to him. Isak stops using his kitchen and observes Folke through a hole in the ceiling instead. However, the two lonely men slowly overcome the initial post-war Norwegian-Swede distrust and become friends.

Retired and widowed Chinese master chef Chu lives in modern day Taipei, with his three attractive daughters, all of whom are unattached. Soon, each daughter encounters a new man in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes.

An American woman is stranded in Tokyo after breaking up with her boyfriend. Searching for direction in life, she trains to be a ramen chef under a tyrannical Japanese master.

The discovery that she has a terminal illness prompts introverted department store saleswoman Georgia Byrd to reflect on what she realizes has been an overly cautious life. With weeks to live, she withdraws her life savings, sells all her possessions and jets off to Europe where she lives it up at a posh hotel. Upbeat and passionate, Georgia charms everybody she meets, including renowned Chef Didier. The only one missing from her new life is her longtime crush Sean Matthews.

A woman takes in a lodger to help with the debts of her funeral business.

Gary Starke is one of the best ticket scalpers in New York City. His girlfriend, Linda, doesn't approve of his criminal lifestyle, though, and dumps him when she gets the opportunity to study cooking in Paris. Gary realizes that he has to give up scalping if he has any chance of winning her back. But before he does, he wants to cash out on one last big score. He gets his chance when the pope announces he'll be performing Easter Mass at Yankee Stadium.

A heartwarming story between roommates Aki and Haru, two college students who have different personalities and worries but share a love for food.

When the manager of an Italian restaurant chain wins the opportunity to attend the franchise’s educational immersion program in Italy, what she thought would be a romantic getaway devolves into chaos and catastrophe.

Maki, a creative executive with a deep-seated loathing for vegetables, meets Nagisa, a closeted gay vegetarian with amazing cooking skills and they end up as roommates. Being complete opposites, the two initially clash. But Maki falls for Nagisa and his food over time. As they begin accepting the other as they are, a unique relationship flourishes.

A person narrates themself making a salad

A deliciously romantic coming together of Gulrez “Gullu” Qadir a Hyderabadi shoe-sales girl disillusioned with love because of her encounters with dowry-seeking men; and Tariq “Taru” Haidar a Lucknawi cook who can charm anybody with the aroma and flavours of his biryani and kebabs.

Catherine, a young British sexworker living in Paris, decides to start her own "company" after learning the basics of big businesscom from her clients. She encounters both interest and setbacks in her search for investors.

Daphne is a young woman negotiating the tricky business of modern life. Caught in the daily rush of her restaurant job and a nightlife kaleidoscope of new faces, she is witty, funny, the life of the party. Too busy to realise that deep down she is not happy. When she saves the life of a shopkeeper stabbed in a failed robbery, the impenetrable armour she wears to protect herself begins to crack, and Daphne is forced to confront the inevitability of a much-needed change in her life.

Master chef Kate Armstrong runs her life and her kitchen with intimidating intensity. However, a recipe for disaster may be in the works when she becomes the guardian of her young niece while crossing forks with the brash sous-chef who just joined her staff. Though romance blooms in the face of rivalry, Kate needs to look outside the kitchen to find true happiness.

Martha is a single woman who lives for one passion: cooking. The head chef at a chic restaurant, Martha has no time for anything - or anyone - else. But Martha's solitary life is shaken when a fateful accident brings her sister's eight-year-old daughter, Lina, to her doorstep.

When Johnny is released from prison following a forgery charge, he quickly lands a job as a short-order cook at a New York diner. Following a brief fling with waitress Cora, he develops an attraction for Cora's friend and fellow waitress Frankie. While Frankie resists Johnny's charms initially, she eventually relents when her best friend, Tim, persuades her to give Johnny a chance.

Su-chan, Mai-chan, Sawako-san follows the lives of three women who are former co-workers. 34-year-old Su-chan works at a coffee shop and has feelings for the manager there. 34-year-old Mai-chan works at an OA machine maker. She is in a relationship with a married man. 39-year-old Sawako works as a web designer and also takes care of her grandmother. -san and her mother take care of her grandmother.